June Herb of the Month Blessed Thistle
Blessed Thistle (Cnicus benedictus), or Saint Benedict’s Thistle has a long history as a healing remedy in Europe and the Middle East, becoming famous as a remedy during the bubonic plague. It was known as the “Monk’s Tonic”, and is one of...
Brewing Your Own Essiac Tea
Step by step instructions for Brewing the dried herb packets into Essiac Tea
Featured Herb of the Month – Red Clover
Red clover (Trifolium pratense) is one of the marvelous herbs that Renee Caisse added to her famous Essiac remedy. Red clover is a wild flowering plant belonging to the same family as peas and beans. The flowers of Red Clover are nutritious, packed with vitamins and...NOW THAT I’VE BREWED MY TEA, WHAT CAN BE DONE WITH THE ‘SPENT’ ESSIAC HERBS?
This article is for our customers that buy our packets of dried herbs, and realize they are too valuable to pitch in the rubbish bin. This is one of our most frequently asked questions here at the Natural Heritage facility. Over the years we have heard some really...
What’s in Essiac Tea?
Our Essiac is made with organic herbs – sheep sorrel, burdock root, slippery elm bark and rhubarb root. Kelp, red clover, blessed thistle and watercress are added in small amounts – this is known as Flor Essence.
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